Test Location Content

LOCATION: Clawson, MI JOBS - Sava Senior Care

12
Unit Coordinator RN Clawson, MI

. . . th resident / patient care including family issues. Implements and evaluates all nursing procedures and systems relative to unit programming. Makes nursing diagnoses that serve as the basis for the strategy of care. Performs nursing assessments regarding the health status of the resident / patient. Develops a plan of care and implements nursing care based on assessment. Provides health education t . . .Read More

Maintenance Supervisor Clawson, MI

. . . responsibilities of the physical plant department. Ensures employee performance meets or exceeds expectations and periodic performance appraisals are conducted on a timely basis. Diagnoses technical and mechanical problems and facilitates repairs. Maintenance and beautification of facility and grounds. Oversees safety program and preventative maintenance. In absence of a security officer, may be r . . .Read More

Activity Assistant Clawson, MI

. . . ms as planned to meet the functional levels, needs and interests of each patient as assigned by manager. Completes appropriate records indicating patient's attendance and participation in individual and group activities in an accurate and timely manner. Completes assessments, MDS, care plans and gathers information to design activities that are multi-faceted, meet patients' functional levels, and . . .Read More

Unit Coordinator RN Clawson, MI

. . . th resident / patient care including family issues. Implements and evaluates all nursing procedures and systems relative to unit programming. Makes nursing diagnoses that serve as the basis for the strategy of care. Performs nursing assessments regarding the health status of the resident / patient. Develops a plan of care and implements nursing care based on assessment. Provides health education t . . .Read More

Cook Clawson, MI

. . . as directed. Assembles trays according to the planned menu and tray tickets, stated portion, resident food preferences, and diet order and within the established time schedules. Prepares, stores, and disposes of food using proper food handling, food labeling, and food safety techniques according to established policies and procedures. Insures that food is served in an attractive, appetizing manne . . .Read More

Cook Clawson, MI

. . . as directed. Assembles trays according to the planned menu and tray tickets, stated portion, resident food preferences, and diet order and within the established time schedules. Prepares, stores, and disposes of food using proper food handling, food labeling, and food safety techniques according to established policies and procedures. Insures that food is served in an attractive, appetizing manne . . .Read More

Cook Clawson, MI

. . . es. Prepares, stores, and disposes of food using proper food handling, labeling, and safety techniques according to established policies and procedures. Insures that food is served in an attractive, appetizing manner. Uses proper tasting technique to insure quality taste and palatability prior to service. Maintains the proper temperature of food during preparation and service. Records food tempera . . .Read More

Cook Clawson, MI

. . . es. Prepares, stores, and disposes of food using proper food handling, labeling, and safety techniques according to established policies and procedures. Insures that food is served in an attractive, appetizing manner. Uses proper tasting technique to insure quality taste and palatability prior to service. Maintains the proper temperature of food during preparation and service. Records food tempera . . .Read More

Cook Clawson, MI

. . . as directed. Assembles trays according to the planned menu and tray tickets, stated portion, resident food preferences, and diet order and within the established time schedules. Prepares, stores, and disposes of food using proper food handling, food labeling, and food safety techniques according to established policies and procedures. Insures that food is served in an attractive, appetizing manne . . .Read More

Cook Clawson, MI

. . . as directed. Assembles trays according to the planned menu and tray tickets, stated portion, resident food preferences, and diet order and within the established time schedules. Prepares, stores, and disposes of food using proper food handling, food labeling, and food safety techniques according to established policies and procedures. Insures that food is served in an attractive, appetizing manne . . .Read More

12

<< BACK NEW SEARCH